https://picsandcakes.com/blog/tags/pizza/Recent content in Pizza on Pics and Cakeshttps://picsandcakes.com/og-image.pnghttps://picsandcakes.com/og-image.pngHugo -- 0.146.0esSun, 15 Jul 2012 13:03:34 +0000https://picsandcakes.com/blog/posts/pizza-dos-gustos/Sun, 15 Jul 2012 13:03:34 +0000https://picsandcakes.com/blog/posts/pizza-dos-gustos/<p>Esta pizza fue dos gustos como podría haber sido uno, cinco o doce. Lo importante es darse cuenta de que con pocos ingredientes se puede hacer una comida fácil y rápida. Además para todos aquellos que tenéis amigos un tanto tiquismiquis con la comida (sí, todos tenemos alguno de ésos) que no comen cebolla, atún o tomate, la idea de dividir los sabores de la pizza satisfará los gustos de todos sin tener que hacer un millón de pizzas diferentes.</p>https://picsandcakes.com/blog/en/posts/pizza-dos-gustos/Sun, 15 Jul 2012 13:03:34 +0000https://picsandcakes.com/blog/en/posts/pizza-dos-gustos/<p>This pizza was two flavors but it could just as easily have been one, five, or twelve. The important thing is to realize that with just a few ingredients you can put together a quick and easy meal. Plus, for all of you who have friends who are a bit picky with food (yes, we all have one of those) who don&rsquo;t eat onion, tuna, or tomato, the idea of splitting the pizza into different flavors will satisfy everyone&rsquo;s tastes without having to make a million different pizzas.</p>