https://picsandcakes.com/blog/en/tags/cake-pops/Recent content in Cake Pops on Pics and Cakeshttps://picsandcakes.com/og-image.pnghttps://picsandcakes.com/og-image.pngHugo -- 0.146.0enThu, 19 Jul 2012 10:57:35 +0000https://picsandcakes.com/blog/en/posts/cake-pops/Thu, 19 Jul 2012 10:57:35 +0000https://picsandcakes.com/blog/en/posts/cake-pops/<p>Or pop cakes. Any name works for these little lollipop-shaped treats stuffed with cake. The original idea is to use up the trimmings from a cake you&rsquo;ve made for something else, or one that didn&rsquo;t turn out pretty enough — so you don&rsquo;t feel bad destroying it (literally).</p> <p><a href="https://picsandcakes.com/blog/images/2012/07/IMG_635_34.jpg"><img alt="Pics and Cakes" loading="lazy" src="https://picsandcakes.com/blog/images/2012/07/IMG_635_34.jpg"></a></p> <h3 id="what-do-we-need"><strong>What do we need?</strong></h3> <ul> <li> <pre><code> Cake* </code></pre> </li> <li> <pre><code> Cream cheese </code></pre> </li> <li> <pre><code> Chocolate for melting </code></pre> </li> <li> <pre><code> Chocolate sprinkles, colored sprinkles, crushed nuts, colored sugar... </code></pre> </li> <li> <pre><code> Lollipop sticks </code></pre> </li> </ul> <p>Buttercream:</p>