https://picsandcakes.com/blog/en/tags/b%C3%A1sicos/Recent content in Básicos on Pics and Cakeshttps://picsandcakes.com/og-image.pnghttps://picsandcakes.com/og-image.pngHugo -- 0.146.0enSun, 27 Sep 2020 20:56:43 +0000https://picsandcakes.com/blog/en/posts/2020-09-27-tortitas-americanas/Sun, 27 Sep 2020 20:56:43 +0000https://picsandcakes.com/blog/en/posts/2020-09-27-tortitas-americanas/<p>And this is the exact title of recipe number 1029 in the book «1080 Recetas» by Simone Ortega, a classic of Spanish kitchens. It really can't get any simpler or more delicious. There are loads of pancake variations out there, but let's start with the basics and just enjoy ;-).</p> <figure><img src="https://picsandcakes.com/blog/wp-content/uploads/2020/09/1CFE0834-8612-4813-9F26-269EDBC12116.jpeg" alt="Pics and Cakes"/><figcaption><em>Pancakes with dark chocolate and toasted coconut</em></figcaption></figure> <p style="color:#c5a204"><strong>Ingredients</strong></p> <ul><li>200 g (1 ⅔ cups) flour</li><li>½ teaspoon of salt (in Simone's words: «the mocha-spoon kind», so really tiny)</li><li>3 teaspoons of Royal-type baking powder</li><li>1 tablespoon of sugar</li><li>1 tablespoon of olive oil</li><li>2 eggs</li><li>1 glass (a water glass) of cold milk (about 200 ml / ¾ cup + 1 tbsp)</li></ul> <p style="color:#c5a204"><strong>Method</strong></p>